Anouska's Bar
Anouska's Bar is close to 83, Duxton Road, Chinatown, Outram, Singapore, Central, SG-01, 089540
- Address: 83 Duxton Rd, Duxton Reserve, Singapore 089540
- Phone: +65 6914 1428
- Website: anouskas.sg
- Latitude, Longtitude: 1.2786983, 103.84319
Anouska's Bar, opening hours today
Day of week | Open | Close |
---|---|---|
Sunday | 5 | 10:30 PM for the week |
Monday | 5 | 10:30 PM |
Tuesday | 5 | 10:30 PM |
Wednesday | 5 | 10:30 PM |
Thursday | 5 | 10:30 PM |
Friday | 5 PM | 12 AM |
Saturday | 5 PM | 12 AM |
Anouska's Bar reviews
What an amazing work they have done to “revitalize” this vintage hotel. The ambient is perfect for a chill night out, food was great but the most spectacular thing about this venue is the awesome people. Everyone we met make us feel so welcome and the attention to service and details was simply unparalleled.
Celebrated Valentine’s Day with my other half yesterday night at Anouska’s bar. Ambience of the bar was cosy. We got served by Joel who is also the bartender that made us our drinks. Drinks recommendation by him were awesome and had a great chat with him too! Overall it’s a great experience for my partner and myself!
Went for dinner at the experience was initially spoilt because I was served a badly made Espresso Martini, made by the manager with NO bar-tendering experience. It tasted overly bitter and burnt. (For context: the bartender was not in that …
What an amazing work they have done to “revitalize” this vintage hotel. The ambient is perfect for a chill night out, food was great but the most spectacular thing about this venue is the awesome people. Everyone we met make us feel so welcome and the attention to service and details was simply unparalleled.
Celebrated Valentine’s Day with my other half yesterday night at Anouska’s bar. Ambience of the bar was cosy. We got served by Joel who is also the bartender that made us our drinks. Drinks recommendation by him were awesome and had a great chat with him too! Overall it’s a great experience for my partner and myself!
Went for dinner at the experience was initially spoilt because I was served a badly made Espresso Martini, made by the manager with NO bar-tendering experience. It tasted overly bitter and burnt. (For context: the bartender was not in that night) However, the manager was apologetic and offered to replace my drink. I took the chance and ordered another Espresso Martini. This time, the drink was made by Joel, the bartender, and it was perfect. I really appreciated that the manager went above and beyond to make it up to me. Food was decent, but nothing to write home about. The service staff were friendly and polite, and I appreciated their attentiveness to my needs. Overall, I had a pleasant experience, despite the initial hiccup.
Went for dinner at the experience was initially spoilt because I was served a badly made Espresso Martini, made by the manager with NO bar-tendering experience. It tasted overly bitter and burnt. (For context: the bartender was not in that …
Went for dinner at the experience was initially spoilt because I was served a badly made Espresso Martini, made by the manager with NO bar-tending experience. It tasted overly bitter and burnt. (For context: the bartender was not in that …
Went for dinner at the experience was initially spoilt because I was served a badly made Espresso Martini, made by the manager with NO bar-tending experience. It tasted overly bitter and burnt. (For context: the bartender was not in that night) However, the manager was apologetic and offered to replace my drink. I took the chance and ordered another Espresso Martini. This time, the drink was made by Joel, the bartender, and it was perfect. I really appreciated that the manager went above and beyond to make it up to me. Food was decent, but nothing to write home about. The service staff were friendly and polite, and I appreciated their attentiveness to my needs. Overall, I had a pleasant experience, despite the initial hiccup.
Went for dinner at the experience was initially spoilt because I was served a badly made Espresso Martini, made by the manager with NO bar-tending experience. It tasted overly bitter and burnt. However, the manager was apologetic and offered to replace my drink. I took the chance and ordered another Espresso Martini. This time, the drink was made by Joel, the bartender, and it was perfect. I really appreciated that the manager went above and beyond to make it up to me. Food was decent, but nothing to write home about. The service staff were friendly and polite, and I appreciated their attentiveness to my needs. Overall, I had a pleasant experience, despite the initial hiccup.
The ambient is perfect for a chill night out, food was great but the most spectacular thing about this venue is the awesome people. Everyone we met make us feel so welcome and the attention to service and details was simply unparalleled.
Ambience of the bar was cosy. We got served by Joel who is also the bartender that made us our drinks. Drinks recommendation by him were awesome and had a great chat with him too! Overall it’s a great experience for my partner and myself!
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