Tamashii Restaurant
Tamashii Restaurant is close to 13, North Canal Road, Clarke Quay, Singapore River, Singapore, Central, SG-01, 049406
- Address: 12 N Canal Rd, #02-01 The Offshore building, Singapore 048825
- Phone: +65 6222 0316
- Website: tamashii.com.sg
- Latitude, Longtitude: 1.2861983, 103.8487045
Tamashii Restaurant, opening hours today
| Day of week | Open | Close |
|---|---|---|
| Saturday | 6:30 | 9:30 PM |
Tamashii Restaurant reviews
The ingredients were fresh and one of best sashimi serving I ever had. The shoyu foam was interesting nice to go with the sashimi. The black cod spring roll was nicely presented in taste and texture in my mouth. We also ordered the whisky …
I had a 7-course omakase dinner here, priced at over $200 per pax. Food quality in general is decent. The quality of the cooked food far surpassed the sashimi dish, of which 2 out of the 5 sashimi pieces were not fresh. Fried fish and …
A Japanese restaurant focusing on kappo in a more modern way. Fusing traditional and innovative recipes and ingredients, the menu here hits the spot for a casual and cozy share-with-friends kind of meal. …
The ingredients were fresh and one of best sashimi serving I ever had. The shoyu foam was interesting nice to go with the sashimi. The black cod spring roll was nicely presented in taste and texture in my mouth. We also ordered the whisky.
I had a 7-course omakase dinner here, priced at over $200 per pax. Food quality in general is decent. The quality of the cooked food far surpassed the sashimi dish, of which 2 out of the 5 sashimi pieces were not fresh. Fried fish and.
A Japanese restaurant focusing on kappo in a more modern way. Fusing traditional and innovative recipes and ingredients, the menu here hits the spot for a casual and cozy share-with-friends kind of meal.
I had a 7-course omakase dinner here, priced at over $200 per pax. Food quality in general is decent. The quality of the cooked food far surpassed the sashimi dish, of which 2 out of the 5 sashimi pieces were not fresh. Fried fish and
The ingredients were fresh and one of the best sashimi serving I ever had. The shoyu foam was interesting, nice to go with the sashimi. The black cod spring roll was nicely presented in taste and texture in my mouth. We also ordered the whisky.
I had a 7-course omakase dinner here, priced at over $200 per pax. Food quality in general is decent. The quality of the cooked food far surpassed the sashimi dish, of which 2 out of the 5 sashimi pieces were not fresh. Fried fish and...
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