PUTIEN VivoCity
PUTIEN VivoCity is close to VivoCity, 1, Harbourfront Avenue, Bukit Merah, Singapore, Central, SG-01, 098585
- Address: 1 HarbourFront Walk, #02 - 131 / 132 VivoCity, Singapore 098585
- Phone: +65 6376 9358
- Website: putien.com
- Latitude, Longtitude: 1.2634208, 103.8223318
PUTIEN VivoCity, opening hours today
Day of week | Open | Close |
---|---|---|
Sunday | 11:30 AM | 10 PM |
Monday | 11:30 AM | 10 PM |
Tuesday | 11:30 AM | 10 PM |
Wednesday | 11:30 AM | 10 PM for the week |
Thursday | 11:30 AM | 10 PM |
Friday | 11:30 AM | 10 PM |
Saturday | 11:30 AM | 10 PM |
PUTIEN VivoCity reviews
The food is superb delicious! Lychee sweet sour pork is my all time favourite. I tried their new dish scrambled egg with clam is very delicious. The cold dish is also perfect to taste, not too sweet just right. The barley is recommended …
The menu goes out of its way to recommend or note the popularity of both the salt baked clams and the Golden Broth Buddha Jumps Over the Wall, a seafood soup. Both are excellent dishes, and the soup's broth deserves special mention as having a rich and flavorful depth. The house chilli sauce is also great.
Nice beautiful restaurant with great unique Fujian food. We really enjoyed the Seaweed & mini shrimp salad, Braised bitter Gord, and Fujian Seafood Lor Mee. The seasonal salt baked clams was also really tasty, cooked perfectly, juicy and …
The food is superb delicious! Lychee sweet sour pork is my all time favourite. I tried their new dish scrambled egg with clam is very delicious. The cold dish is also perfect to taste, not too sweet just right. The barley is recommended.
The menu goes out of its way to recommend or note the popularity of both the salt baked clams and the Golden Broth Buddha Jumps Over the Wall, a seafood soup. Both are excellent dishes, and the soup's broth deserves special mention as having a rich and flavorful depth. The house chilli sauce is also great.
Nice beautiful restaurant with great unique Fujian food. We really enjoyed the Seaweed & mini shrimp salad, Braised bitter Gord, and Fujian Seafood Lor Mee. The seasonal salt baked clams was also really tasty, cooked perfectly, juicy and.
The food is delicious, especially the lychee sweet sour pork. The scrambled egg with clam is also a new favourite of mine. The cold dish is well-balanced in terms of sweetness. I highly recommend trying the barley as well.
The salt baked clams and the Golden Broth Buddha Jumps Over the Wall are recommended items on the menu. Both dishes are excellent, with the soup's broth being rich and flavorful. The house chilli sauce is a great addition to the meal.
The restaurant is beautifully designed and offers unique Fujian cuisine. The Seaweed & mini shrimp salad, Braised bitter Gord, and Fujian Seafood Lor Mee are all delicious. The seasonal salt baked clams are cooked perfectly and juicy.
The food is amazing at Putien VivoCity. The lychee sweet sour pork is a personal favorite of mine. The new dish, scrambled egg with clam, is also delicious. The cold dish has just the right amount of sweetness. Don't forget to try the barley.
The menu recommends the salt baked clams and the Golden Broth Buddha Jumps Over the Wall, both of which are excellent. The broth of the soup is rich and flavorful. The house chilli sauce is a must-try.
Putien VivoCity is a beautiful restaurant with great Fujian food. The Seaweed & mini shrimp salad, Braised bitter Gord, and Fujian Seafood Lor Mee are all tasty. The salt baked clams are cooked perfectly and juicy.
The food at Putien VivoCity is superb. I particularly enjoy the lychee sweet sour pork. The new dish, scrambled egg with clam, is a delightful addition. The cold dish is well-balanced in terms of sweetness. The barley is highly recommended.
The menu highlights the salt baked clams and the Golden Broth Buddha Jumps Over the Wall, both of which are outstanding. The broth of the soup is flavorful and rich. The house chilli sauce is a perfect complement.
Putien VivoCity is a lovely restaurant with amazing Fujian cuisine. The Seaweed & mini shrimp salad, Braised bitter Gord, and Fujian Seafood Lor Mee are all delightful. The seasonal salt baked clams are juicy and perfectly cooked.