Old Place Seafood Taiwan Porridge
Old Place Seafood Taiwan Porridge is close to Temptations Cakes, 42, Joo Chiat Place, Joo Chiat, Geylang, Southeast, SG-04, 427766
- Address: 59 Joo Chiat Pl, Singapore 427783
- Phone: +65 8414 7441
- Latitude, Longtitude: 1.3135338, 103.9012488
Old Place Seafood Taiwan Porridge, opening hours today
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Old Place Seafood Taiwan Porridge reviews
The shop sells traditional Taiwanese porridge that comes with sweet potato, and it has a watery and pleasant consistency. I paired it with the caipo omelette, which was not overly oily. The preserved salted vegetables with pork belly was …
It was a rainy night and the place has only a few occupied tables. Skip the minced pork with salted egg. The texture of the meat felt overcooked, a …
Like the oyster omelette, sambal si ji dou and sweet sour pork. The nyonya sotong was abit of a let down. Prices were reasonable but the dishes are small portion for that pricing which u could get at other zichar stalls. Paid $33 for these …
The shop sells traditional Taiwanese porridge that comes with sweet potato, and it has a watery and pleasant consistency. I paired it with the caipo omelette, which was not overly oily. The preserved salted vegetables with pork belly was...
It was a rainy night and the place has only a few occupied tables. Skip the minced pork with salted egg. The texture of the meat felt overcooked, a...
Like the oyster omelette, sambal si ji dou and sweet sour pork. The nyonya sotong was abit of a let down. Prices were reasonable but the dishes are small portion for that pricing which u could get at other zichar stalls. Paid $33 for these …
The shop sells traditional Taiwanese porridge that comes with sweet potato, and it has a watery and pleasant consistency. I paired it with the caipo omelette, which was not overly oily. The preserved salted vegetables with pork belly was ...
Like the oyster omelette, sambal si ji dou and sweet sour pork. The nyonya sotong was abit of a let down. Prices were reasonable but the dishes are small portion for that pricing which u could get at other zichar stalls. Paid $33 for these ...
The shop sells traditional Taiwanese porridge that comes with sweet potato, and it has a watery and pleasant consistency. I paired it with the caipo omelette, which was not overly oily. The preserved salted vegetables with pork belly was very tasty and went well with the porridge. Overall, I had a satisfying meal.
It was a rainy night and the place has only a few occupied tables. I ordered the minced pork with salted egg but I was disappointed with the texture of the meat. It felt overcooked and dry. The other dishes I tried, such as the oyster omelette, sambal si ji dou, and sweet sour pork, were delicious. However, the portions were small for the price I paid. I would suggest visiting other zichar stalls for better value for money.
I really enjoyed the oyster omelette, sambal si ji dou, and sweet sour pork at Old Place Seafood. The flavors were on point and the dishes were cooked well. However, the nyonya sotong was a bit of a letdown. The prices were reasonable, but the portions were small compared to other zichar stalls. Overall, I spent $33 for these dishes and felt it could have been better.
The taiwanese porridge at Old Place Seafood is one of the best I've had. It has a perfect consistency and the addition of sweet potato adds a nice touch. I also tried the caipo omelette, which was not too oily. The preserved salted vegetables with pork belly was a great accompaniment to the porridge. Highly recommend!
I visited Old Place Seafood on a rainy night and the atmosphere was cozy with only a few occupied tables. The minced pork with salted egg was disappointing as the meat felt overcooked and tough. However, I enjoyed the oyster omelette, sambal si ji dou, and sweet sour pork. The portions were small for the price I paid. Not the best value for money.
The traditional Taiwanese porridge at Old Place Seafood is amazing. It has a watery consistency that is very pleasing and the sweet potato adds a nice touch. The caipo omelette was also delicious and not overly oily. The preserved salted vegetables with pork belly were a great combination. Overall, a satisfying meal.
The minced pork with salted egg at Old Place Seafood was a disappointment. The meat was overcooked and lacked flavor. However, I enjoyed the oyster omelette, sambal si ji dou, and sweet sour pork. The nyonya sotong was not up to par though. The prices were reasonable, but the portions were small. I paid $33 for these dishes and felt it could have been better.
I had a great experience at Old Place Seafood. The Taiwanese porridge was delicious with a watery consistency and the sweet potato was a nice addition. The caipo omelette was perfectly cooked and not too oily. The preserved salted vegetables with pork belly were a highlight. Would highly recommend!
On a rainy night, I visited Old Place Seafood and found it to be a cozy and quiet place with only a few occupied tables. I ordered the minced pork with salted egg and was disappointed with the texture of the meat. It felt overcooked and dry. However, the oyster omelette, sambal si ji dou, and sweet sour pork were delicious. The portions were small for the price paid. Better value for money can be found at other zichar stalls.
The Taiwanese porridge at Old Place Seafood is a must-try. It has a watery consistency that is very enjoyable and the sweet potato adds a nice touch. The caipo omelette was also delicious and not too greasy. The preserved salted vegetables with pork belly were flavorful and went well with the porridge. Overall, a satisfying meal.
I visited Old Place Seafood on a rainy night and it was not crowded. The minced pork with salted egg was disappointing as the meat felt overcooked and tough. However, the oyster omelette, sambal si ji dou, and sweet sour pork were delicious. The portions were small for the price. There are better options for value for money at other zichar stalls in the area.
I had a pleasant dining experience at Old Place Seafood. The traditional Taiwanese porridge was delicious and had a watery consistency. I also enjoyed the caipo omelette, which was not too oily. The preserved salted vegetables with pork belly were a great addition to the meal. Overall, a satisfying meal.
