Long Ji Zi Char

Long Ji Zi Char is close to 251, Outram Road, Bukit Merah, Singapore, Central, SG-01, 169056

  • Address: 253 Outram Rd, Singapore 169049
  • Phone: +65 9790 5682
  • Website: longjizichar.getz.co
  • Latitude, Longtitude: 1.2848716, 103.834911

Long Ji Zi Char, opening hours today

Day of week Open Close
Sunday 5 10:30 PM
Monday 5 10:30 PM
Tuesday 5 10:30 PM
Wednesday 5 10:30 PM for the week
Thursday 5 10:30 PM
Friday 5 10:30 PM
Saturday 5 10:30 PM
Long Ji Zi Char reviews

We dropped by for a quick and simple dinner. The place was fully booked on a Friday evening, hence, is better to make reservation. We did not order the popular crab ???? as we didn’t have the luxury of time. All the dishes were cooked well, the taste was strong (重口味) and flavourful except for the fried rice. Seafood tofu was very tasty. …

The best Cockle dish ever that I had tasted in my life, very good balance. Simply amazing! The crab beehoon was also good, but if you like cockles(blood clam), you have to get it! Delicious!!!

Been a couple of years since I’ve heard of this restaurant’s name and wanted to come try it ever since. Managed to get a booking and went here on Father’s Day for dinner. The place was packed and fully booked, reviews were good on google …

2023-09-09 Customer1

We dropped by for a quick and simple dinner. The place was fully booked on a Friday evening, hence, is better to make reservation. We did not order the popular crab ???? as we didn’t have the luxury of time. All the dishes were cooked well, the taste was strong (重口味) and flavourful except for the fried rice. Seafood tofu was very tasty.

2023-09-09 Customer2

The best Cockle dish ever that I had tasted in my life, very good balance. Simply amazing! The crab beehoon was also good, but if you like cockles(blood clam), you have to get it! Delicious!!!

2023-09-09 Customer3

Been a couple of years since I’ve heard of this restaurant’s name and wanted to come try it ever since. Managed to get a booking and went here on Father’s Day for dinner. The place was packed and fully booked, reviews were good on google.

2023-09-29 Jonathan

We dropped by for a quick and simple dinner. The place was fully booked on a Friday evening, hence, is better to make reservation. We did not order the popular crab as we didn't have the luxury of time. All the dishes were cooked well, the taste was strong and flavourful except for the fried rice. Seafood tofu was very tasty.

2023-09-29 Sam

Been a couple of years since I've heard of this restaurant's name and wanted to come try it ever since. Managed to get a booking and went here on Father's Day for dinner. The place was packed and fully booked, reviews were good on google.

2023-10-14 Karen

The food was delicious and the atmosphere was lively. The crab was a bit challenging to eat, but the taste was worth it. Overall, a great dining experience.

2023-10-19 Marcus

The restaurant was fully booked when we arrived, so it's better to make a reservation in advance. The seafood tofu was my favorite dish, it had a strong and flavorful taste. The fried rice was the only disappointment, it lacked flavor. Overall, a good dining experience.

2023-10-24 Michelle

The cockle dish was simply amazing. The balance of flavors was perfect. The crab beehoon was also delicious, especially if you like cockles. Highly recommended.

2023-10-29 Steven

I've been wanting to try this restaurant for a while and finally got a booking on Father's Day. The place was packed and the reviews were good. The food didn't disappoint, it was cooked well and had a strong and flavorful taste.

2023-11-03 Jennifer

The food at Long Ji Zi Char was excellent. The crab beehoon was especially good, but the cockle dish was the highlight for me. The flavors were perfectly balanced. Highly recommended.

2023-11-08 Kevin

I visited Long Ji Zi Char for a quick dinner and was impressed with the quality of the food. The seafood tofu was delicious and the crab beehoon was also tasty. The fried rice was the only disappointment, it lacked flavor. Overall, a good dining experience.

2023-11-13 Angela

The place was fully booked when we arrived, so I recommend making a reservation. We didn't have time to try the popular crab, but all the other dishes were cooked well and had a strong and flavorful taste. The seafood tofu was particularly tasty.

2023-11-18 Daniel

The cockle dish at Long Ji Zi Char is the best I've ever had. The flavors were perfectly balanced and it was simply amazing. The crab beehoon was also delicious, especially if you like cockles. Highly recommended.

2023-11-23 Samantha

I had heard good things about Long Ji Zi Char and finally got a booking on Father's Day. The place was packed and the reviews were positive. The food lived up to the hype, it was cooked well and had a strong and flavorful taste.

How would you rate your experience? Long Ji Zi Char?
Upload your photos
Supported files
.jpg .png .jpeg .gif

You may also be interested

Have you been to these places?