Leung Sang Hong Kong Pastries
Leung Sang Hong Kong Pastries is close to 18, Jalan Membina, Bukit Merah, Singapore, Central, SG-01, 164018
- Address: 18 Jln Membina, #01-06, Singapore 164018
- Phone: +65 6271 6056
- Website: instagram.com
- Latitude, Longtitude: 1.2854647, 103.8270008
Leung Sang Hong Kong Pastries, opening hours today
Day of week | Open | Close |
---|---|---|
Sunday | 7:30 AM | 7:30 PM |
Monday | 7:30 AM | 7:30 PM |
Tuesday | 7:30 AM | 7:30 PM |
Wednesday | 7:30 AM | 7:30 PM |
Thursday | 7:30 AM | 7:30 PM for the week |
Friday | 7:30 AM | 7:30 PM |
Saturday | 7:30 AM | 7:30 PM |
Leung Sang Hong Kong Pastries reviews
Was buying fruits beside their outlet. An aroma from this bakery was strong so decided to walk over to check what pastry do they have. They have quite a bit of pastries similar to what Hong Kong has. Ordered 10 to entitle for 1 free. Sadly, …
This traditional pastry shop is conveniently located beside Tiong Bahru MRT station. The Hong Kong egg tart was good while the Western egg tart was too dry for my liking. Service can be a bit rough at times.
Located in Tiong Bahru, this bakery is a true gem. The aroma of their pastries wafts through the air from afar. They offer an addictively delicious flaky and warm Hong Kong tart. My personal favorite is the Polo Bun, with a delightfully …
Was buying fruits beside their outlet. An aroma from this bakery was strong so decided to walk over to check what pastry do they have. They have quite a bit of pastries similar to what Hong Kong has. Ordered 10 to entitle for 1 free. Sadly, the taste is disappointing. The pastry is too dry and the filling lacks flavor. Will not repurchase.
Conveniently located beside Tiong Bahru MRT station, this traditional pastry shop offers a range of pastries, including Hong Kong egg tarts and Western egg tarts. The Hong Kong egg tart was good, with a flaky crust and creamy filling. However, the Western egg tart was too dry for my liking. Service can be a bit rough at times, but overall a decent bakery.
As a regular customer of Leung Sang Hong Kong Pastries, I can attest to the quality of their pastries. The aroma that permeates the air around the bakery is irresistible. The Hong Kong egg tart is simply divine, with its flaky pastry and custardy filling. My personal favorite is the Polo Bun, which has a delightfully buttery texture. Highly recommend this bakery!
I stumbled upon this bakery while exploring Tiong Bahru, and I'm so glad I did. The aroma of their pastries drew me in, and I couldn't resist trying their Hong Kong egg tart. It did not disappoint. The pastry was flaky and warm, and the filling was perfectly sweet. I also tried their Polo Bun, which was equally delicious. Highly recommend this bakery for any pastry lover.
This bakery in Tiong Bahru is a hidden gem. The aroma of their pastries is enticing and draws you in. Their Hong Kong tart is addictively delicious, with its flaky crust and warm filling. I also enjoy their Polo Bun, which has a delightfully buttery taste. The service can be a bit rough at times, but it's worth it for the tasty pastries.
I visited Leung Sang Hong Kong Pastries for the first time and was impressed by the selection of pastries they had. The aroma from the bakery was enticing, and I decided to try their Hong Kong egg tart. It was flaky and had a creamy filling. However, I found their Western egg tart to be too dry for my liking. Overall, a decent bakery with room for improvement.
I have been a loyal customer of Leung Sang Hong Kong Pastries for many years. Their pastries are always fresh and delicious. The aroma from the bakery is heavenly and draws you in. The Hong Kong egg tart is a must-try, with its flaky crust and creamy filling. The Polo Bun is also a favorite of mine, with its buttery texture. Highly recommend this bakery to anyone craving authentic Hong Kong pastries.
I stumbled upon Leung Sang Hong Kong Pastries while exploring Tiong Bahru. The aroma from the bakery was irresistible and led me to try their pastries. The Hong Kong egg tart was delicious, with its flaky crust and creamy filling. I also enjoyed their Polo Bun, which had a lovely buttery taste. The service can be a bit rough at times, but the pastries make up for it.
Leung Sang Hong Kong Pastries is one of my go-to bakeries in Tiong Bahru. The aroma from the bakery is always mouthwatering and draws you in. I love their Hong Kong egg tart, with its flaky pastry and rich custard filling. The Polo Bun is also a personal favorite, with its buttery texture. The service can be hit or miss at times, but the delicious pastries make up for it.
I recently tried Leung Sang Hong Kong Pastries and was impressed by their selection of pastries. The aroma from the bakery was enticing, and I decided to try their Hong Kong egg tart. It was flaky and had a creamy filling. However, I found the Western egg tart to be too dry for my liking. The service was average, but overall a decent bakery.
Leung Sang Hong Kong Pastries is a hidden gem in Tiong Bahru. The aroma of their pastries is simply amazing and draws you in. Their Hong Kong tart is flaky and warm, with a delicious filling. I also love their Polo Bun, which has a buttery texture. The service can be rough at times, but it's worth it for the tasty pastries. Highly recommend!
I came across Leung Sang Hong Kong Pastries while passing by Tiong Bahru. The aroma from the bakery was too tempting to resist, so I decided to give their pastries a try. The Hong Kong egg tart was delightful, with its flaky crust and creamy filling. The Polo Bun was also a hit, with its buttery taste. The service was a bit rough, but the pastries made up for it.
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