Jeya Spices
Jeya Spices is close to Sincere, Yishun Street 22, Yishun, Northwest, SG-03, 760293
- Address: Blk 294 Yishun Street 22, #01-327, Singapore 760294
- Phone: +65 8726 1905
- Website: jeyaspices.sg
- Latitude, Longtitude: 1.4369815, 103.8373421
Jeya Spices, opening hours today
| Day of week | Open | Close |
|---|---|---|
| Sunday | 6 AM | 4 PM |
| Monday | 6 AM | 2 PM for the week |
| Tuesday | 6 AM | 9 PM |
| Wednesday | 6 AM | 9 PM |
| Thursday | 6 AM | 9 PM |
| Friday | 6 AM | 9 PM |
| Saturday | 6 AM | 9 PM |
Jeya Spices reviews
I am a fan of Jeya Spices’ Wet Blend for chicken curry and fish curry. I get mine from NTUC at Causeway Point. The wet blend comes conveniently packed with the all the necessary spice powder mixed with ground onions, chili, ginger, etc. The …
Spices should never be kept for too long so resist overruling as they will just go off. Whether cooking or baking, fresh spices are best. I heard about Jeya Spices ( run by an affable chap name Jeya) and he has become …
Have bought 3 types of premixed spices from Jeya Spices and asked for the recipes as there was no ingredients list on the packaging. Guess what.. 2 weeks later and I am still asking. No one bothers to reply. So buyer beware.
I am a fan of Jeya Spices’ Wet Blend for chicken curry and fish curry. I get mine from NTUC at Causeway Point. The wet blend comes conveniently packed with the all the necessary spice powder mixed with ground onions, chili, ginger, etc.
Spices should never be kept for too long so resist overruling as they will just go off. Whether cooking or baking, fresh spices are best. I heard about Jeya Spices ( run by an affable chap name Jeya) and he has become
Have bought 3 types of premixed spices from Jeya Spices and asked for the recipes as there was no ingredients list on the packaging. Guess what.. 2 weeks later and I am still asking. No one bothers to reply. So buyer beware.
I am a fan of Jeya Spices' Wet Blend for chicken curry and fish curry. I get mine from NTUC at Causeway Point. The wet blend comes conveniently packed with all the necessary spice powder mixed with ground onions, chili, ginger, etc.
Spices should never be kept for too long so resist overruling as they will just go off. Whether cooking or baking, fresh spices are best. I heard about Jeya Spices ( run by an affable chap named Jeya) and he has become
Have bought 3 types of premixed spices from Jeya Spices and asked for the recipes as there was no ingredients list on the packaging. Guess what... 2 weeks later and I am still asking. No one bothers to reply. So buyer beware.
I am a fan of Jeya Spices’ Wet Blend for chicken curry and fish curry. I get mine from NTUC at Causeway Point. The wet blend comes conveniently packed with all the necessary spice powder mixed with ground onions, chili, ginger, etc.
Spices should never be kept for too long so resist overruling as they will just go off. Whether cooking or baking, fresh spices are best. I heard about Jeya Spices (run by an affable chap name Jeya) and he has become
Spices should never be kept for too long so resist overruling as they will just go off. Whether cooking or baking, fresh spices are best. I heard about Jeya Spices (run by an affable chap named Jeya) and he has become
