Indian Wok
Indian Wok is close to Liang Clinic, East Coast Road, Bedok, Southeast, SG-04, 459062
- Address: 695b E Coast Rd, Singapore 459059
- Phone: +65 6448 2003
- Website: indianwok.com.sg
- Latitude, Longtitude: 1.3118775, 103.9220297
Indian Wok, opening hours today
Day of week | Open | Close |
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Indian Wok reviews
The starters were good, the crispy spinach was specially nice. The Manchurian tatses different from what you get in India, but tastes okay. The service was fast and efficient.
Hands down, the best Indo-Chinese food I've ever had. The spices in the dishes were perfectly balanced and hit every flavor node. The gobi manchurian was fried well and wasn't too oily. The schezwan noodles and sweet & sour gravy were …
I have had Indian-Chinese in India for many years and let me tell you, this is the closest I have come to have authentic Indian-Chinese food in Singapore. …
The starters were good, the crispy spinach was specially nice. The Manchurian tastes different from what you get in India, but tastes okay. The service was fast and efficient.
Hands down, the best Indo-Chinese food I've ever had. The spices in the dishes were perfectly balanced and hit every flavor node. The gobi Manchurian was fried well and wasn't too oily. The schezwan noodles and sweet & sour gravy were delicious.
I have had Indian-Chinese in India for many years and let me tell you, this is the closest I have come to have authentic Indian-Chinese food in Singapore.
The starters were good, the crispy spinach was specially nice. The Manchurian tatses different from what you get in India, but tastes okay. The service was fast and efficient.
Hands down, the best Indo-Chinese food I've ever had. The spices in the dishes were perfectly balanced and hit every flavor node. The gobi manchurian was fried well and wasn't too oily. The schezwan noodles and sweet & sour gravy were delicious.
Hands down, the best Indo-Chinese food I've ever had. The spices in the dishes were perfectly balanced and hit every flavor note. The gobi Manchurian was fried well and wasn't too oily. The schezwan noodles and sweet & sour gravy were delicious.
Hands down, the best Indo-Chinese food I've ever had. The spices in the dishes were perfectly balanced and hit every flavor note. The gobi manchurian was fried well and wasn't too oily. The schezwan noodles and sweet & sour gravy were delicious.
Quantity: 12 reviews
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