Ichi Singapore
Ichi Singapore is close to Block D, 3D, River Valley Road, Clarke Quay, Singapore River, Singapore, Central, SG-01, 179020
- Address: 3D River Valley Rd, #02-02 Clarke Quay, Singapore 179023
- Phone: +65 8864 0117
- Website: instagram.com
- Latitude, Longtitude: 1.2900995, 103.8456752
Total Time: 4.67 minutes
Total Distance: 2.23 kilometers
Ichi Singapore, opening hours today
| Day of week | Open | Close |
|---|---|---|
| Sunday | 5 PM | 1:30 AM |
| Monday | 5 PM | 1:30 AM |
| Tuesday | 5 PM | 1:30 AM |
| Wednesday | 5 PM | 1:30 AM |
| Thursday | 5 PM | 1:30 AM for the week |
| Friday | 5 PM | 3 AM |
| Saturday | 5 PM | 3 AM |
Ichi Singapore reviews
Had our dinner at this hidden bar located at block D at level 2. You need to climb the spiral stairway in order to get to their bar. …
Very happening environment with live band. Great place for soju lover. For first timer Chorongchorong soju is recommended. Friendly reminder..don’t vomit on the restaurant floor because SGD100 cleaning fee will be charged.
Food is delicious but bit pricey. Mentaiko Carrot Cake Fries is a creative dish, together with mentaiko sauce, it tastes good! Definitely should try it when you are here. However, there is few alcoholic drinks choices. …
Had our dinner at this hidden bar located at block D at level 2. You need to climb the spiral stairway in order to get to their bar. Very happening environment with live band. Great place for soju lover. For first timer Chorongchorong soju is recommended. Friendly reminder..don’t vomit on the restaurant floor because SGD100 cleaning fee will be charged.
Food is delicious but bit pricey. Mentaiko Carrot Cake Fries is a creative dish, together with mentaiko sauce, it tastes good! Definitely should try it when you are here. However, there is few alcoholic drinks choices.
Very happening environment with live band. Great place for soju lover. For first timer Chorongchorong soju is recommended. Friendly reminder..don’t vomit on the restaurant floor because SGD100 cleaning fee will be charged.
