Dough Culture
Dough Culture is close to Serangoon, Serangoon Avenue 2, Serangoon, Singapore, Southeast, SG-04, 556138
- Address: 23 Serangoon Central, Singapore 556083
- Phone: +65 6634 2061
- Website: doughculture.com.sg
- Latitude, Longtitude: 1.3509921, 103.8720232
Dough Culture, opening hours today
| Day of week | Open | Close |
|---|---|---|
| Sunday | 9 AM | 8 PM for the week |
| Monday | 9 AM | 8 PM |
| Tuesday | 9 AM | 8 PM |
| Wednesday | 9 AM | 8 PM |
| Thursday | 9 AM | 8 PM |
| Friday | 9 AM | 8 PM |
| Saturday | 9 AM | 8 PM |
Dough Culture reviews
Bought tao suan from rivercourt, hougang. The tao suan was total cold! The you tiao was also cold and hard. I couldn't heat up the tao suan as I was outside. I try to eat as not to waste money...
I ordered one piece of carrot cake and three pieces of samosa. The total price was $2.90; I paid with fave. …
Curry puff only half cooked. had to throw the rest away. Used to be the best, not anymore.
Bought tao suan from rivercourt, hougang. The tao suan was total cold! The you tiao was also cold and hard. I couldn't heat up the tao suan as I was outside. I try to eat as not to waste money...
I ordered one piece of carrot cake and three pieces of samosa. The total price was $2.90; I paid with fave.
Curry puff only half cooked. had to throw the rest away. Used to be the best, not anymore.
The staff was helpful and friendly. However, the bakery did not have a great variety of products.
The ambiance and decor of the bakery was beautiful. It had a cozy and inviting atmosphere.
The wait time was quite long, especially during peak hours. It would be helpful to have a reservation system.
The initial impression of the bakery was positive. The smell of freshly baked goods was enticing.
The facilities and amenities were basic but clean. There were enough seats for customers to sit and enjoy their food.
The customer service was excellent. The staff was attentive and knowledgeable about the products.
The value for money at this bakery was decent. The prices were reasonable for the quality of the products.
I had a personal experience of trying the pineapple bun and it was delicious. Highly recommended.
The egg tarts at this bakery are one of the best I've tried. They have the perfect flaky crust and creamy custard filling.
