Was looking forward to the vegetable bowl BUT it's not available on the weekends so we shared a pizza, calamari and vongole pasta. Service was quick and efficient. Pizza was baked in an oven behind us. And even if we came in without a reservation on a Saturday we got a table easily.

Food was decent, nothing spectacular and the portions were really small for the price?? Standout dishes were the truffle fries and pistachio tiramisu. Service was not too bad except for the end when the lady kept saying that the …