Bengawan Solo
Bengawan Solo is close to Mango, #B1-39/40, Ngee Ann City Forecourt, Orchard, Singapore, Central, SG-01, 348548
- Address: 391A Orchard Rd, B2-207-2 Takashimaya Shopping Centre, Singapore 238873
- Phone: +65 6735 5391
- Website: bengawansolo.com.sg
- Latitude, Longtitude: 1.3030026, 103.8346435
Bengawan Solo, opening hours today
| Day of week | Open | Close |
|---|---|---|
| Sunday | 10 AM | 9:30 PM |
| Monday | 10 AM | 9:30 PM |
| Tuesday | 10 AM | 9:30 PM for the week |
| Wednesday | 10 AM | 9:30 PM |
| Thursday | 10 AM | 9:30 PM |
| Friday | 10 AM | 9:30 PM |
| Saturday | 10 AM | 9:30 PM |
Bengawan Solo reviews
Staff r really UNKIND and UNFRIENDLY. But the products r normally good. Recommendable to get at other outlets. Prices r higher side than other local pastry shops.
My sister presented me with a 1kg kueh lapis on CNY eve, 21 Jan 23. I ate 2 slices today. Somehow the taste is different. Too much spice powder. Different from d taste before before. Is it due to mass production and somehow the balance of the ingredient is not correct?
5 stars for food but unfortunately the staff there is not professional and rather crass in mannerism and can't really be bothered to be more pleasant to clients and also shortchanged me.
Staff are really unkind and unfriendly. But the products are normally good. Recommendable to get at other outlets. Prices are on the higher side than other local pastry shops.
My sister presented me with a 1kg kueh lapis on CNY eve, 21 Jan 23. I ate 2 slices today. Somehow the taste is different. Too much spice powder. Different from the taste before. Is it due to mass production and somehow the balance of the ingredient is not correct?
5 stars for food but unfortunately the staff there is not professional and rather crass in mannerism and can't really be bothered to be more pleasant to clients and also shortchanged me.
Staff r really UNKIND and UNFRIENDLY. But the products r normally good. Recommendable to get at other outlets. Prices r higher side than other local pastry shops.
My sister presented me with a 1kg kueh lapis on CNY eve, 21 Jan 23. I ate 2 slices today. Somehow the taste is different. Too much spice powder. Different from d taste before before. Is it due to mass production and somehow the balance of the ingredient is not correct?
