this probably goes down as one of the worst dinner i had in 2019. firstly, i felt that it was overpriced. the stingray was $20 but didn't had much meat. oyster egg was a disaster. the only 2 dishes that was edible to me was the vegetable and the deep fried baby squid. No way i will return to dine here again.

A typical sea food hawker stall in Changi village. Fried Lala, Sting curry and kangkong all tasted same souse though the names were different. Sting curry fish was well cooked. No pork or lard is available.

The wait time was too long and they didn't accept reservations. The staff was friendly and provided good customer service. The overall experience was mediocre. The value for money was average. The facilities and amenities were basic. The quality of products/services was satisfactory. The ambiance and decor were nothing special. The initial impression was okay. The atmosphere was casual.